Modern Australian Cuisine

606 Forest Rd, Penshurst

Welcome to The Harvest Ground

Head Chef, Brendon Baxter brings a wealth of experience spanning over 13 years, & has cultivated a fabulous atmosphere and menu at The Harvest Ground in Penshurst. 

Brendon has embraced his passion for cooking on an open flame to create a menu serving flavorsome Modern Australian Cuisine.

The menu is filled with fresh, local produce and a range of thoughtfully prepared meals suitable for all.

Head Chef

Brendon Baxter

Bringing city dining to the suburbs

Casual Dining

Healthy Options

Live Entertainment

Organic Ingredients

Fully Licensed

Sunday Brunch

Loved By Many

  • “We had the big breakfast and XO prawns on a croissant. Great service, absolutely beautiful place, the food was excellent and we’re looking forward to coming back soon.”

  • “Hidden gem and nice selection! Our breakfast, lunch and dinner were reasonably priced. Great little selection of cocktails and certainly going back.”

  • “I love this home style cafe with friendly service! Amazing food that makes me wanna come back again! I miss the scrambled eggs here.”

  • “I love doing our weekend brunch here. Unique and generous food plus delicious coffee.”

  • “Great food and a beautiful venue. Perfect for a weekday lunch, and great because you can actually hear your conversation. I recommend the "KFC" burger, it is always great!”